2 oz Hotel California Anejo Tequila
2 oz RIPE Fresh Sour mix or similar mix
Large up glass

Combine first two ingredients in a tall shaker, over ice. Stir, do not
shake. (Shaking will break too much ice/water into the drink, thereby diluting it.) Strain into up glass with a caramelized raw sugar rim. To make sugar rim, dip 1/4 edge of rim into simple syrup, place raw sugar on a plate, spin rim through sugar, let dry.